How To Make Candy Corn Infused Vodka

Step 1: What you need

The nice thing about this little recipe is that you can really make how ever littler or however much you'd like.  I used a 1/2 cup of each, but if you'd like less, or if you'd like more it is entirely up to you. :)
1 part candy corn
1 part Vodka (try not to use bottom shelf)
1 tupperware container with a tight fitting lid - a size large enough to accomodate your concoctions

Step 2: Mix Time

Pour your candy corn in your tupperware container, and then pour the vodka in on top.  Easy peasey lemon squeezy.

Step 3: Cover and Store

Cover your mixture *tightly* and shake it a little bit.  Place it in the fridge and let it sit for about 4 hours.

Step 4: Last Step

After about four hours your mixture is going to look orange!  Open it up and pour the mixture through a strainer to get rid of the candy corn and bits. There you have it -  Candy Corn Infused Vodka.  The amount I made with make about 2 candy corn cocktails which I'll go over in another post ;)